Pumpkin Spice Latte Recipe
INGREDIENTS
1 c. whole milk
2 tbsp. pumpkin purée
1 tbsp. maple syrup
1/2 tsp. pumpkin pie spice,
plus more for garnish
1 tsp. pure vanilla extract
1/4 c. hot espresso or
coffee
Whipped cream, for
garnish
DIRECTIONS
- In a saucepan over medium heat, whisk
together milk, pumpkin, maple syrup, spice, and vanilla extract.
Cook, whisking constantly, until mixture is warmed, then blend mixture
with an immersion blender until frothy.
- Pour hot espresso into a mug, then
top with pumpkin-spice foamed milk. Top with whipped cream and a sprinkle
of pumpkin pie spice.
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