Champagne Mules

Champagne Mules Recipe

INGREDIENTS

2 oz. vodka

2 oz. fresh lime juice

4 oz. ginger beer

Chilled champagne (or prosecco), for topping

Lime wedges, for serving

mint, for serving

DIRECTIONS

1.       Pour 1 ounce each vodka and fresh lime juice into two glasses, then top each glass with 2 ounces ginger beer. Pour champagne over then garnish with limes and mint.

2.       Serve cold.

Read more at Source