Recipe Keto Dogs

INGREDIENTS

2 c. shredded mozzarella

4 oz. cream cheese

2 large eggs, beaten

2 1/2 c. almond flour

2 tsp. baking powder

1 tsp. kosher salt

8 hot dogs

4 tbsp. butter, melted

1 tsp. garlic powder

1 tbsp. freshly chopped parsley

Mustard, for serving

DIRECTIONS

1. Preheat oven to 400° and line a baking sheet with parchment paper. In a large microwave-safe bowl, melt together mozzarella and cream cheese. 
2. Add eggs and stir to combine then add almond flour, baking powder, and salt. 
3. Divide dough into 8 balls then shape each ball into long ropes. 
4. Wrap a rope around each hot dog. 
5. In a small bowl whisk together butter, garlic powder, and parsley. 
6. Brush garlic butter over each hot dog then bake until golden, 1o-15 minutes. 
7. Serve with mustard.

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